Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mee siam. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mee Siam is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mee Siam is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mee siam using 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mee Siam:
- Prepare 300 g rice vermicelli (meehoon) - soak in water for 5 minutes and drain
- Get 300 g prawns - peel and devein
- Prepare 200 g beansprouts (peel both ends to get a crunchier bite texture)
- Make ready 2 pcs firm tofu, slices (optional - I am not a big fan of tofu)
- Get 80 g dried shrimps, wash and chopped coarsely
- Get 150 g chives, cut into 3cm length
- Take 4 kaffir lime leaves, shredded finely
- Take 1/3 cup cooking oil
- Prepare Ingredients to be pounded or blended together:
- Get 4 cloves garlic
- Prepare 4 shallots
- Make ready 1 1/2 tsp turmeric powder
- Get 3 Tbsp chopped ginger flower (Bunga Kantan)
- Make ready 1 stalk lemongrass chopped finely
- Take 3 bird eye chilies (if you like it spicy)
- Take 3 calamsansi cut in halves to serve at the side (optional)
- Prepare Seasonsings:
- Make ready 2 Tbsp fish sauce
- Get 1 Tbsp soy sauce
- Get 1/2 Tbsp tamarind paste
- Get 2 tsp sugar
- Make ready 1 tsp chicken stock granules
- Get 1/2 tsp white pepper
- Make ready 2 cups water
Steps to make Mee Siam:
- Prepare all the ingredients!
- Heat oil in the wok. Lightly fry the dried shrimps and tofu but separately. Dish out and put aside.
- Stir fry the pounded ingredients and kaffir lime leaves until aromatic. Add prawns and fry until they are half-cooked. Dish out only the prawns and put aside.
- Add in seasonings and bring to boil. Then add meehoon and stir-fry.
- Mix in dried shrimps, tofu, prawns, chives and beansprouts. Mix them well for 3 minutes or until everything are cooked.
- Serve with cut lime at the side to drizzle if preferred.
So that’s going to wrap it up for this exceptional food mee siam recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
