Peanut Butter/Chocolate Chip Cake Bars
Peanut Butter/Chocolate Chip Cake Bars

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, peanut butter/chocolate chip cake bars. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter/Chocolate Chip Cake Bars is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Peanut Butter/Chocolate Chip Cake Bars is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook peanut butter/chocolate chip cake bars using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter/Chocolate Chip Cake Bars:
  1. Prepare softened butter
  2. Make ready peanut butter
  3. Make ready sugar
  4. Prepare brown sugar
  5. Take eggs
  6. Make ready vanilla extract
  7. Take all-purpose flour
  8. Get baking powder
  9. Take salt
  10. Get chocolate chips
Instructions to make Peanut Butter/Chocolate Chip Cake Bars:
  1. These are very basic ingredients that every cook usually has on hand. Put these together and you have a scrumptious dessert.
  2. In large bowl, cream butter, peanut butter, sugar and brown sugar.
  3. Add eggs, preferably one at a time; beating well after each addition. Add vanilla.
  4. Add flour, baking powder and salt gradually to creamed mixture.
  5. Stir in chocolate chips by hand.
  6. Spread into greased 13x9 baking pan. Bake 45-50 minutes. 350° for light colored pans, 325° for glass or dark colored pans.
  7. TA-DA…..a fun dessert with 2 fantastic ingredients….chocolate and peanut butter. Enjoy! A simple powdered sugar glaze makes them look a bit fancy! Promise I won't delete this one!!

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