Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, root surprise. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chef Shipra Khanna's special Root Cutlet is filled with surprises. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com. The new England cricket captain makes a surprise visit to his old school in South Yorkshire - and Newsround is there!
Root Surprise is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Root Surprise is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have root surprise using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Root Surprise:
- Take 1 potato
- Get 1 sweet potato
- Make ready 1 piece yam
- Take 1 beetroot
- Get 1 grated ginger
- Take 2 chopped greenchilli
- Get 2 tbsp corriender leaves
- Prepare to taste Salt
- Prepare 2 tbsp grated cheese
- Make ready 2 tbsp cornflour
- Get 2 cheese paper
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Instructions to make Root Surprise:
- Boiled the beetroot.Wash&peeled the all root &great.Take a bowl mix all grated ingredients.
- Mix all ingredients well.Cut the cheese paper with the help of a cookiescutter.Hai eat a nonstick pan add 1 tbsp oil put the cookies cutter fill the little root mixture,than put a cheese paper,than cover again the rootmixture.
- Shallow fry the root surprise.Serve with corriender chutney.
So that’s going to wrap it up for this special food root surprise recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
