Aloo fulcopi katla rosha ar misti doi
Aloo fulcopi katla rosha ar misti doi

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, aloo fulcopi katla rosha ar misti doi. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Узнать причину. Закрыть. 'Katla Rosha' (Katla Fish Recipe). Bapan Gharwa Bengali cooking. mojader testy recipe. catla machi in flower/ shitkal er fulcopi diye macher jhol. If you live in East India there is very little incentive in making sweet yoghurt (misti doi) at home.

Aloo fulcopi katla rosha ar misti doi is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Aloo fulcopi katla rosha ar misti doi is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have aloo fulcopi katla rosha ar misti doi using 29 ingredients and 39 steps. Here is how you can achieve that.

The ingredients needed to make Aloo fulcopi katla rosha ar misti doi:
  1. Take 250 gms katla fish (big)
  2. Prepare 150 gms cauliflower
  3. Take 200 gms potato
  4. Take 170 gms mustard oil
  5. Take 1/2 gms cinnamon stick
  6. Make ready 2 cardamom
  7. Prepare 4 cloves
  8. Prepare 4 tsp chopped onion
  9. Prepare 3 tsp chopped tomato
  10. Take 2 tsp turmeric powder
  11. Take 1 tsp red chilli powder
  12. Take 2 tsp kashmiri chilli powder
  13. Take 1 tsp onion seeds
  14. Make ready 2 tsp roast coriander powder
  15. Take 1 tsp cumin powder
  16. Prepare 1 tsp garlic paste
  17. Get 1 tsp ginger paste
  18. Prepare 1 tsp green chilli paste
  19. Get 5 tsp coriander leaves
  20. Take 1 tomato
  21. Get 1/2 cucumber
  22. Make ready 1/4 lemon
  23. Take 2 tsp ghee
  24. Get 6 tsp curd(amul doi)
  25. Get 75 gms jaggery drop candy
  26. Prepare 1 cup milk
  27. Get 2 tsp salt
  28. Take 2 red dry chillies
  29. Get 1 cherry

Cauliflower is a vegetable, that you can cook in different variations, and Cauliflower with curd is a kind of combination, which tastes great. The traditional aloo patty gets tastefully dressed up. US Open: Ana Bogdan în turul doi al calificărilor; Irina Bara şi Jaqueline Cristian eliminate. Elena Gabriela Ruse a învins-o pe Alexandra Cadanţu şi a acces în turul doi al calificărilor la US Open.

Instructions to make Aloo fulcopi katla rosha ar misti doi:
  1. At first,cut the potato and cauliflower into big pieces.
  2. Chop tomato and onion into medium pieces.
  3. Next,paste ginger,garlic and green chilli.
  4. Next, wash the fish chunks with water.
  5. Then, marinate with turmeric and salt for 10 mins.
  6. Then, take oil in pan and temper it.
  7. Next,give the fish chunks in the oil.
  8. Next,fry them till golden brown on both sides.
  9. Drain all the fry fish chunks from oil.
  10. Then,keep them aside in a plate.
  11. After that,put potato in oil and fry it.
  12. Next,add cauliflower in oil and fry it.
  13. Fry both potato and cauliflower till golden brown.
  14. After fry, required add some more oil in pan.
  15. Tempt it, then add dry chilli, onion seeds, and splutter it.
  16. Then stir the oil in pan.
  17. Next, add cinnamon, cardamom and cloves in the same oil.
  18. Then,put onion and tomato in same pan.
  19. Saute them and add ginger garlic and chilli paste in it with salt.
  20. Then,mix all of them and saute it.
  21. Then add fry potato and cauliflower in same pan.
  22. Saute them and add all the masala powder with them.
  23. Saute again and add water in pan.
  24. Now,add more kashmiri chilli powder on it for colour and boil it.
  25. Then, stir the hot mixture.
  26. Then,add the fried fish in it.
  27. Then,mix and saute all of them in same pan
  28. Now,add coriander leaves in pan
  29. Mix them and add some ghee in pan.
  30. Next, ready it and keep in a plate from the pan.
  31. Doi: Take warm milk in a bowl.
  32. Then, put jaggery drop candy in milk.
  33. Then,melt it in milk.
  34. Next, put curd in same bowl
  35. Next, mix curd by hand in milk bowl.
  36. Keep the bowl in hot place during 10hr.
  37. Ready the sweet curd with a cherry.
  38. Lastly present it with rice and fish rosha.
  39. Place some tomato, lemon and cucumber pieces with rice.

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