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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato stuffed green chillies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato stuffed green chillies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Potato stuffed green chillies is something that I have loved my entire life. They are fine and they look fantastic.
Green Chillies stuffed with spicy potatoes, also known as Bharwa mirchi. Serve it with hot parathas or even with Dal and roti. So to make this recipe you.
To begin with this particular recipe, we must prepare a few components. You can cook potato stuffed green chillies using 16 ingredients and 9 steps. Here is how you cook it.
Materials for making of Potato stuffed green chillies:
- Make ready 5-6 large green chillies
- Take For stuffing
- Prepare 3-4 potatoes
- Get 1 tsp red chilli flakes
- Get 1 tsp chat masala
- Make ready 1 tsp mango powder
- Get 2 tbsp fresh coriander
- Prepare 1/4 tsp whole spice powder
- Get as needed Salt
- Prepare For better
- Prepare 1.5 cup gram flour
- Make ready 1/2 tsp red chilli flakes
- Prepare 1 tsp carom seeds
- Make ready as needed Salt
- Take 1 pinch baking soda
- Prepare Oil for frying
Serve potato stuffed green chilly with chapatti, parantha or rice you'll like it for Ingredients for Potato Stuffed Chilli Peppers. These stuffed green chillies make the perfect appetizer or a side dish. Heck, I like having them around just to snack on. Long green chillies are a lot milder than the smaller bird's eye chillies used in a lot of Indian cooking.
Instructions To Make Potato stuffed green chillies:
- Wash green chillies nicely with water
- Make a slit in the middle and remove seeds. Keep aside
- Wash potatoes and peel them. Chopped them in cubes and boil in water till they become soft
- Remove water from potatoes and put them in a large mixing bowl. Allow them to cool
- Than add all dry spices and greens for stuffing into potatoes and mix well
- Fill this stuffing in green chillies and keep a side
- Now take a bowl and add gram flour in it. Add all the spices for better and mix. Than add water and make a thick paste to dip stuffed chillies into it
- Pour better in a deep pan so that coating will be good over chillies. Now dip one by one and deep fry them till golden brown
- Take out from oil and serve with chutney or ketchup
They are still spicy but not numbingly so. Do not make a paste. d) Green chillies are crisp they might break when stuffing them to avoid that keep them in hot water. Serve potato stuffed green chilly with chapatti, parantha or rice you'll like it for sure. Stuffed green chili is a tasty recipe which is made in variety of ways in different parts of india. in hindi this stuffed chili recipe is called as bharwa mirch , in Marathi it is called as bharli. Ingredients baked potatoes, slightly cooled Hatch Green Chile Sprinkle a layer of shredded cheese into each potato and add fillings as desired (hatch green.
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So that’s going to wrap it up for this exceptional food potato stuffed green chillies recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
