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Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato stuffed green chillies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Green Chillies stuffed with spicy potatoes, also known as Bharwa mirchi. Serve it with hot parathas or even with Dal and roti. So to make this recipe you.
Potato stuffed green chillies is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Potato stuffed green chillies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato stuffed green chillies using 16 ingredients and 9 steps. Here is how you can achieve that.
Components of Potato stuffed green chillies:
- Prepare 5-6 large green chillies
- Prepare For stuffing
- Prepare 3-4 potatoes
- Take 1 tsp red chilli flakes
- Make ready 1 tsp chat masala
- Take 1 tsp mango powder
- Make ready 2 tbsp fresh coriander
- Get 1/4 tsp whole spice powder
- Make ready as needed Salt
- Prepare For better
- Prepare 1.5 cup gram flour
- Take 1/2 tsp red chilli flakes
- Take 1 tsp carom seeds
- Take as needed Salt
- Prepare 1 pinch baking soda
- Prepare Oil for frying
Serve potato stuffed green chilly with chapatti, parantha or rice you'll like it for Ingredients for Potato Stuffed Chilli Peppers. These stuffed green chillies make the perfect appetizer or a side dish. Heck, I like having them around just to snack on. Long green chillies are a lot milder than the smaller bird's eye chillies used in a lot of Indian cooking.
To Make Potato stuffed green chillies:
- Wash green chillies nicely with water
- Make a slit in the middle and remove seeds. Keep aside
- Wash potatoes and peel them. Chopped them in cubes and boil in water till they become soft
- Remove water from potatoes and put them in a large mixing bowl. Allow them to cool
- Than add all dry spices and greens for stuffing into potatoes and mix well
- Fill this stuffing in green chillies and keep a side
- Now take a bowl and add gram flour in it. Add all the spices for better and mix. Than add water and make a thick paste to dip stuffed chillies into it
- Pour better in a deep pan so that coating will be good over chillies. Now dip one by one and deep fry them till golden brown
- Take out from oil and serve with chutney or ketchup
They are still spicy but not numbingly so. Do not make a paste. d) Green chillies are crisp they might break when stuffing them to avoid that keep them in hot water. Serve potato stuffed green chilly with chapatti, parantha or rice you'll like it for sure. Stuffed green chili is a tasty recipe which is made in variety of ways in different parts of india. in hindi this stuffed chili recipe is called as bharwa mirch , in Marathi it is called as bharli. Ingredients baked potatoes, slightly cooled Hatch Green Chile Sprinkle a layer of shredded cheese into each potato and add fillings as desired (hatch green.
Do not forget to exercise the dishes over, to consume with household at residence. Try to compare it with the dish you have. Is it better or much less. Please mix it to make it taste much better.
So that is going to wrap it up with this special food potato stuffed green chillies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
