Curried Sweet Potato with Eggs
Curried Sweet Potato with Eggs

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, curried sweet potato with eggs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious Sweet potato egg curry receipe in Restaurant Style ### Very easy to make. Brinjal sweet potato curry with eggs. Sweet potatoes are considered a starchy potato because the flesh is high in starch and flakes when it cooks.

Curried Sweet Potato with Eggs is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Curried Sweet Potato with Eggs is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have curried sweet potato with eggs using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Curried Sweet Potato with Eggs:
  1. Prepare 2 eggs
  2. Make ready 1/2 cup peeled, cubed sweet potato
  3. Take 1/2 onion, sliced thinly
  4. Get 1/2 tsp curry powder (I used a Japanese brand)
  5. Take Crushed black pepper
  6. Make ready 1/2 tsp salt
  7. Prepare 1 tbsp oil

I feel like I've been saying. A couple other small notes: I leave the potato skins on, for convenience and for flavor, so I really do prefer organic potatoes given that their skins are staying on. Whisk eggs, garlic, curry powder, cumin, salt and pepper in large mixing bowl until light and fluffy. Add the mashed sweetpotato and stir until mixed thoroughly.

Steps to make Curried Sweet Potato with Eggs:
  1. Heat the oil in the pan. I used medium heat.
  2. Add the sweet potato. Stir from time to time until they are cooked. (you should be able to crush it easily with a spatula)
  3. Add the onion. Lower the heat.
  4. Add curry powder and salt. Stir until the onion becomes translucent.
  5. Make a well in the center. Break the eggs there. You can also use one egg, but I think two eggs work better in this recipe.
  6. Top with crushed black pepper. Cook to your preference. I like my yolks soft, so it probably took about 10 minutes on low heat. You might want to wait for five more minutes if you like firmer eggs.

Fold in the red pepper, cilantro, scallions, and cheese if using. Divide the egg mixture evenly between the prepared muffin cups. With the sweet potatoes already roasted the day before, this breakfast is ready in a flash. Return skillet to medium; coat with cooking spray. Whisk together egg whites, egg, and salt.

So that’s going to wrap this up for this exceptional food curried sweet potato with eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!