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Hi, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, packer chilli. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can have packer chilli using 12 ingredients and 6 steps. Here is how you cook it.
Active ingredients of Packer Chilli:
- Make ready 1 pound ground beef
- Take 2 cans chilli beans
- Prepare 2.5 cans tomato sauce
- Prepare 2 cans diced tomatoes with green chilies
- Get 1 tablespoon minced garlic
- Get 1 can water
- Prepare 1 cup elbow noodles
- Take to taste Chilli powder
- Take to taste Pepper
- Make ready to taste Cumin
- Prepare Cheese
- Prepare Sour cream
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To Make Packer Chilli:
- Cook beef in large pot. Drain fat
- Add garlic and spices to taste. Cook for a few minutes on low.
- Add beans, tomatoes and sauce. Stir and add more seasoning to taste.
- Add half cup sauce and can of water. I use one of the empty cans I had just used. Bring to boil. Stir as necessary make sure bottom doesn't burn.
- Once it's boiling add noodles. Cover. Turn on low and cook 15 to twenty minutes. Stir as needed.
- Top with cheese or sour cream
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So that’s going to wrap it up with this exceptional food packer chilli recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
