Pandan Cake
Pandan Cake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pandan cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pandan Cake is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Pandan Cake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pandan cake using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pandan Cake:
  1. Prepare 1 sachet if pandan
  2. Prepare Melted butter
  3. Make ready Half tsp baking powder
  4. Get 1 tsp sugar
  5. Prepare 1 little bit salt
  6. Get 1 egg
  7. Get Drop vanilla
Instructions to make Pandan Cake:
  1. Mix all the dry ings then the wet ing then mix all.
  2. Preheat oven at 250c and bake for 12 mins

So that’s going to wrap this up for this exceptional food pandan cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!