Chilli Con Carne
Chilli Con Carne

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Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chilli con carne. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilli Con Carne is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chilli Con Carne is something that I have loved my entire life.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This is a British chilli con carne, and it's just as good.

To get started with this particular recipe, we have to first prepare a few components. You can have chilli con carne using 19 ingredients and 4 steps. Here is how you can achieve that.

What needs to be prepared of Chilli Con Carne:
  1. Take 1 tbsp olive oil
  2. Take 3 garlic cloves, minced
  3. Take 1 onion, diced
  4. Make ready 1 bell pepper diced
  5. Make ready 1 lb / 500g beef mince / ground beef
  6. Get 3 tbsp tomato paste
  7. Prepare 800 g / 28 oz can crushed tomato
  8. Prepare 14 oz / 420g can red kidney beans
  9. Take 2 cups beef broth
  10. Take 1 &1/2 tsp sugar
  11. Make ready 1/2-1 &1/2 cup water
  12. Prepare Salt and pepper
  13. Take Chilli Spice Mix*
  14. Prepare 1-2 tsp cayenne pepper (depending on taste)
  15. Take 4 tsp paprika powder
  16. Prepare 2 tsp cumin powder
  17. Make ready 2 tsp garlic powder
  18. Take 2 tsp onion powder
  19. Take 2 tsp oregano

This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.

To Make Chilli Con Carne:
  1. Heat oil in a large skillet over medium high heat. Add garlic and onion, cook for 1 minute, then add bell pepper and cook for 2 minutes until onion is translucent
  2. Turn heat up to high and add beef. Cook, breaking it up as you go, until mostly browned. - Add Chili Spice Mix. Cook until beef is browned all over. (This step helps release extra flavour from the spices)
  3. Add remaining ingredients, with 1/2 cup of water for Quick Cook or 1 1/2 cups for Slow Cook. Bring to simmer, and cook for 20-40mins, uncovered and on medium heat.
  4. Serve over rice, nacho chips or over sausage.

Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to prepare, but the results are well worth it. Because you end up with such a large amount, it is perfect. What's one of your favourite leftover chilli con carne recipes? Have you even got a favourite recipe for chilli con carne?

Don’t fail to remember to practice the recipes above, to eat with household in your home. Attempt to contrast it with the recipe you have. Is it better or less. Please blend it to make it taste much better.

So that is going to wrap this up with this exceptional food chilli con carne recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!