Allu Kai Samosai
Allu Kai Samosai

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Hello Mom, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, allu kai samosai. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Allu Kai Samosai is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Allu Kai Samosai is something which I’ve loved my whole life. They’re nice and they look wonderful.

Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - RKK Ye hai meri recipe aloo kay samoson ki. Allu k samosa banana bahat asan hy lkn different log is ko different method sy banatay hain. here I m using a unique way to prepare allu samosa. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - Ramadan Special - BaBa Food RRC.

To begin with this particular recipe, we must prepare a few ingredients. You can have allu kai samosai using 17 ingredients and 4 steps. Here is how you cook that.

Preparation To Make of Allu Kai Samosai:
  1. Get For dough
  2. Make ready 1.5 cup flour
  3. Make ready to taste Salt
  4. Take 2 tbsp ghee
  5. Take 1 tbsp zeera
  6. Prepare Water as need
  7. Get For filling
  8. Take 4 Boil potatoes
  9. Prepare 2 tbsp oil
  10. Get 1 tsp zeera
  11. Get 2-3 curry leaves
  12. Take 1 tsp Red chilli flakes
  13. Take 1 tsp sabut dhaniya
  14. Take to taste Salt
  15. Take 1 chopped onion
  16. Get 1 chopped green chilli
  17. Make ready oil for r frying samosa

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Guide To Make Allu Kai Samosai:
  1. Dough prepare karnai kai liyai ussai ek bowl Mein dalain or baqi ingredients bhe dal dain pani daal kai achi tarhan gundain jaab taak soft dough na ban jai or phr ek kaprai sai cover karkai kuch dair kai liyai rakh dain almost 10 to 15 mints
  2. Ab filling ready karnai kai liyai Saab sai pehlai potatoes boil karlain or phr unhai tour lain bikul mash nahi karain Normal karain or phr ek pan Mein oil dalain usmai zeera or curry leaves dalain or phr boil potatoes issai kuch dair bhunai
  3. Ab sarai spices, salt, chopped onion or chopped green chilli daal dain mix karain or ek side per rakh dain..
  4. Ab dough sai chotai chotai balls bana lai or unhai bail lain or usmai filling daal kai ussai achai sai band karain or phr deep fry karain jaab taak golden brown na hojai or serve kardain

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Do not forget to practice the recipes above, to consume with family in your home. Try to contrast it with the recipe you have. Is it much better or less. Please mix it to make it taste much better.

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