Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato souffle. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Souffle is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sweet Potato Souffle is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have sweet potato souffle using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Souffle:
- Take souffle
- Get 1 can Bruce ' s sweet potatoes (40 oz)
- Get 3/4 cup sugar
- Take 1/4 cup milk
- Make ready 2 eggs
- Take 1/2 tsp vanilla
- Prepare 3/4 stick butter
- Prepare topping
- Get 1 cup brown sugar
- Get 1/3 cup all-purpose flour
- Prepare 1 stick butter
- Take 1 cup chopped pecans
Steps to make Sweet Potato Souffle:
- Preheat the oven to 350
- Drain the potatoes. Mix all of the ingredients for the souffle together until it's mixed well. You may leave some cunks of potatoes if want
- Add to a 8 x 8 UNGREASED pan
- For the topping, mix the brown sugar, flour and stick of butter together once mixed add the pecans. Then add to the souffle.
- Bake for 30-45 mins. Until the edges are browned. Let it sit for a few minutes as the center will set.
So that’s going to wrap it up with this exceptional food sweet potato souffle recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
