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Hello, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chilli eggs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chilli Eggs is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Chilli Eggs is something that I’ve loved my entire life.
Sweet Chili Eggs - crispy fried eggs in delicious Thai sweet chili sauce is the easiest and best egg recipes you can make at home. Chilli Egg recipe, we will show you how to make Chilli egg at home with easy ingredients. Try out this easy chilli egg recipe and enjoy your food.
To begin with this recipe, we must prepare a few ingredients. You can have chilli eggs using 18 ingredients and 6 steps. Here is how you can achieve it.
Ingredients of Chilli Eggs:
- Prepare 4 eggs
- Take 2.5 tsp black pepper powder
- Prepare 1 onion
- Get 1/2 tsp baking powder
- Prepare 2 tsp chopped garlic
- Get 1 small size of capsicum
- Prepare 1 green chilli
- Get 4 tsp spring onion
- Get 2 tsp red chilli sauce
- Make ready 1 tsp green chilli sauce
- Make ready 1 tsp tomato ketchup
- Take 1/2 tsp vinegar
- Make ready 7 tsp corn flour
- Take as needed Oil for frying
- Take to taste Salt
- Get as required Water
- Make ready as required Spring onion greens for garnishing
- Make ready 1 tsp white seaseme seeds for garnishing
Chili Eggs is a unique and spicy egg recipe. Learn how to make/prepare Chili Eggs by following this easy recipe. Our shakshuka-huevos rancheros hybrid uses green enchilada sauce instead of the more traditional red chili sauce. It's tangy, savory, and packed with veggies—and it comes.
Instructions To Make Chilli Eggs:
- Crack 4 eggs in a bowl, add 1 tsp black pepper powder, little salt & 1/2 tsp baking powder, whisk it well. In a baking dish/bowl apply some oil and pour the egg batter, steam it for 15 mins on a medium flame. Once steamed properly, cool it down completely and cut it into your desired shape & size.
- In a bowl make a paste of 6 tsp of cornflour, half cup of water very little salt & 1/2 tsp black pepper powder. Dip the egg pieces into the paste and fry them in batches on a medium flame till golden & crisp.
- Meanwhile make a sauce mixture by adding 2 tsp of red chilli sauce, 1 tsp green chilli sauce, 1 tsp ketchup, 1/2 tsp vinegar, 1 tsp black pepper powder & salt (remember the sauces too contains salt so adjust accordingly) and keep it aside.
- Heat oil in a pan, add the chopped garlic & fry it for 1 min, next add thinely sliced onions & fry it for 2 min, add spring onions(optional), chopped green chilies & fry it for another 1 minute, next add the thinely sliced capsicum & fry them well on a high flame for about 2-3 mins. Stir continoulsy.
- Now pour the sauce mixture into it, give it a nice stir, add around 1/2 cup of water, once it starts to boil, add the cornflour slurry (mix 1 tsp of cornflour with 4 tsp water) and stir it continuously
- Lastly add the fried eggs, coat it well with the gravy, allow the gravy to boil for once, add few spring onion green and switch off the flame. Garnish it with some more spring onion greens & white seaseme seeds and serve it hot.
Egg chilli or chilli egg is a fun dish to make. These eggs are super flavorful; they're covered in spices and fried in oil. The frying process makes them crispy and strengthens the flavors of the spices which. I'm always trying to come up with new, yummy breakfast idea that is quick to put together in the morning, and this one is just perfect! Chilli Egg is a tasty and healthy recipe that everyone will enjoy.
Don’t neglect to practice the recipes above, to eat with family members in the house. Try to compare it with the dish you have. Is it much better or much less. Please blend it to make it taste much better.
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