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Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, idli chilli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Idli chilli is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Idli chilli is something that I’ve loved my whole life. They’re nice and they look fantastic.
In this video we will see how to make chilli idli recipe in Tamil. Chilli Idlis are enjoyed by kids and they are also an excellent evening snack. Learn how to make Chilli Idli, a delicious Indo Chinese recipe by Ruchi Bharani.
To begin with this particular recipe, we have to prepare a few components. You can cook idli chilli using 12 ingredients and 4 steps. Here is how you can achieve it.
Ingredients of Idli chilli:
- Get 8-10 idli
- Get 2 chopped capsicum(can use coloured bell peppers-if available)
- Take 1 chopped onion
- Prepare 2-3 chopped green chillies
- Get 1 pc grated ginger
- Take 5-6 cloves garlic
- Get 1 tbsp soya sauce
- Make ready 1/2 tbsp tomato ketchup
- Take as per taste salt
- Take 1 tbsp black pepper powder
- Get 1/4 cup maida
- Make ready 1 tbsp butter
Chilli idli recipe is a delicious street style snack you can do with leftover idli. This spicy and crispy snack is all you need on a cold winter evening. Serve with coffee for that perfect evening snack. You will want to try this chilli idli recipe, a unique take on the traditional Idli.
Step by step To Make Idli chilli:
- First marinate the idli—in a bowl add maida 1/2tbsp soya sauce,salt and water then put chopped idli and keep for 30mins
- In a pan add butter sauté ginger garlic and chillies then add capsicum and onion and sauté for 5mins in high flame
- Add sauce left over marination salt and black pepper powder and mix well
- Add idli pieces and mix..serve hot
Idlis are rice cakes made from a fermented batter of skinned black lentils and rice. Chilli idli fry recipe is a merge of Indo-Chinese cuisine. Idli's are cut into cubes, deep fried in oil, tossed with onion, capsicum and some sauces. Chilli idli is a healthy filling snack with a bunch of vegetables thrown in, kids will love this as an Amma, used to fry the idlies coated with a little chilli and turmeric powder; but I blindly omit that part. Simple Indian Chilli Egg Idli (Chilli Idli, Chili Idli) Recipe: Easy to prepare chilli idli with leftover idlies.
Don’t forget to exercise the dishes over, to consume with household in your home. Attempt to compare it with the recipe you have. Is it better or less. Please mix it to make it taste better.
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