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Hello, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli potato. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chilli Potato is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chilli Potato is something which I’ve loved my whole life. They’re nice and they look fantastic.
Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is quite popular in the Indian restaurants & is mostly eaten as a appetizer.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chilli potato using 11 ingredients and 12 steps. Here is how you cook that.
Components of Chilli Potato:
- Get 250 gm Potato
- Make ready 4 tsp Corn flour
- Get 1/2 bowl Cabbage chopped
- Make ready 1/4 bowl Capsicum chopped
- Get 1/2 bowl Onion chopped
- Make ready 2 tsp Black pepper
- Take to taste Salt
- Make ready as per taste Ginger cloves chopped
- Take as per taste Garlic chopped
- Prepare as required Oil to fry
- Take as needed Coriander leaves to garnish
It makes for a terrific snack or side dish. Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. A delicious pick for kids, the great taste of honey chilli potatoes can be. chilli potato recipe
Guide To Make Chilli Potato:
- First of all peel the potatoes, wash them and cut them into thin slices and cut each slice in sticks.
- In a bowl take cold water and place the in water for 20-30 minutes.
- Take the potatoes in a bowl an rinse extra water and add 2 tsp corn flour and salt as per taste and mix them.
- Heat oil in a pan and deep fry all the potato sticks and stir them occasionally so that they do not stick to each other.
- Fry the potatoes till they become crispy and take them out on a plate.
- Take another pan and add 1 tbsp oil and add ginger garlic and green chilies.
- Stir and fry and add chopped onions,chopped capsicum and chopped cabbage to it.
- Saute them for 5 minutes,add soya sauce,chilli sauce,tomato sauce and vinegar to it and stir well.
- Take a bowl and add 2 tsp of corn flour and water.
- Now add 1 cup of water and stir it and add corn flour mixture also to it. Mix them continuously so that no lumps are formed.
- Now add the fried potatoes and mix well.
- Switch off the flame and serve it hot and garnish with coriander leaves.
crispy chilli potato recipe with step by step photo and video recipe. basically an adapted version of chinese or asian cuisine which has developed a great taste to indian taste buds. potato chilli is prepared to any other chilli variant, but the potatoes has to be converted to wedges before mixing with soy, vinegar, chilli sauce base. Potato chilli is prepared for any other chilli variant, but the potatoes has to be converted to wedges before mixing with soy, vinegar, chili sauce base. Chilli potato has become one of the most liked Chinese recipes. Mix together corn flour, all purpose flour, chilli powder, chilli paste and salt. Coat the potato fingers evenly with this flour mix.
Don’t neglect to exercise the recipes over, to consume with family in your home. Try to compare it with the recipe you have. Is it better or much less. Please mix it to make it taste much better.
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