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Hi, I hope you are having an incredible day today. Today, we’re going to make a special dish, paneer chilli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Paneer chilli is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Paneer chilli is something which I’ve loved my whole life. They are fine and they look wonderful.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Paneer Chili or Chilli Paneer is an Indo Chinese Appetiser devoured by all, this spicy & tangy stir fried cottage cheese dish is a perfect one to serve as a.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer chilli using 15 ingredients and 8 steps. Here is how you can achieve that.
Preparation To Make of Paneer chilli:
- Get 250 gms Paneer
- Prepare 1/4 cup Cornflour
- Take 1/4 cup Wheat flour
- Get 1/4 tsp Salt
- Get As required Soya sauce
- Get 1 tsp Ginger garlic paste
- Get As per taste Chilli sauce
- Prepare As per taste Tomato ketchup
- Take 1 tsp Chilli powder
- Prepare 1 tbsp cornflour
- Take 2 tbsp water
- Take 1 Onion
- Take 1 Capsicum
- Get 1 tsp Garlic
- Make ready 1 inch Ginger
Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli paneer a popular Asian main course dish from Indian-Chinese cuisine. Crispy-fried paneer and vegetables are cooked in tangy, sweet, spicy sauce in this restaurant style gravy to serve with fried. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to.
How to Process To Make Paneer chilli:
- Add salt, cornflour,wheat flour, ginger garlic paste and water. Add paneer and give it a good mix.
- Now take some oil in the pan and add all paneer pieces.
- Sallow fry till it get little brown.
- Now remove it in a plate
- Now in a pan add little oil, garlic,ginger, capsicum, onion.
- Now add chilli powder, chilli sauce,Soya sauce, tomato ketchup.
- Now add 1/4 cup water.now add 1 tbsp corn and 2 tbsp water in it add add that mixture in the pan mix it and add paneer pieces add let it cook for 5 min.
- You paneer chilli paneer is ready.
Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. Paneer Chilli Recipe an innovative recipe with the traditional paneer is a combination of the best of Indian and Chinese Chilli Paneer is a simple d.
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