Spicy Sausage & Vegetable Cake Salé
Spicy Sausage & Vegetable Cake Salé

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy sausage & vegetable cake salé. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Sausage & Vegetable Cake Salé is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Sausage & Vegetable Cake Salé is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have spicy sausage & vegetable cake salé using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sausage & Vegetable Cake Salé:
  1. Get 300 g (10.58 oz) Pancake mix
  2. Prepare 200 ml (7.03 fl oz) Milk
  3. Make ready 2 Eggs
  4. Prepare 10 Spicy sausages *finger size
  5. Make ready 100 g (3.52 oz) Tomato
  6. Prepare 100 g (3.52 oz) Broccoli
  7. Prepare 100 g (3.52 oz) Sweet potato
  8. Take 100 g (3.52 oz) Kabocha squash
  9. Make ready to taste Truffle salt
  10. Make ready to taste Truffle powder
  11. Get to taste Shredded cheese
Steps to make Spicy Sausage & Vegetable Cake Salé:
  1. Make the pancake mixture per instruction.
  2. Add a pinch of truffle salt & powder, if you have them or would like.
  3. Chop vegetables as you like or that need to be used up, and then put in a microwave safe bowl, wrap it, and heat at 600 W for 5 mins. to make the vegetables soften. *Vegetables which are soft without cooking, like tomatoes, do not have to heat up.
  4. Pre-heat the oven at 200℃ (392℉).
  5. Pour 1/2 cake mixture in the baking tray, place vegetables, cover it with shredded cheese, and then put sausages on top of that.
  6. Pour the rest of the cake mixture on it.
  7. Cover the top with shredded cheese again.
  8. Bake at 200℃ (392℉) for 20 mins.
  9. Adjust the baking temperature or time. *Check the cake few times. If the cake is inflated and becomes light brown, it should be cooked okay.
  10. Slice and serve!

So that is going to wrap this up with this special food spicy sausage & vegetable cake salé recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!