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Hi, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kovakkai chilli. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Hello friends in this video i would like to share how to make kovakkai chilli in tamil. If you like thus video pls do like comment share and dont forget to. Kovakkai chilli seimurai is exclusively for beginners.
Kovakkai chilli is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kovakkai chilli is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have kovakkai chilli using 5 ingredients and 5 steps. Here is how you can achieve that.
What needs to be prepared of Kovakkai chilli:
- Take 200 g Kovakai
- Prepare 2 tablespoons Cornflour
- Make ready as per taste Salt
- Prepare 2 drops Lemon
- Take 2 table spoon Chilli powder
It grows like a wild fire. Kovakkai is also known as dondakaya or tendli or tindora or ivy gourd. Kovakkai fry recipe with step by step photos - simple and easy home style kovakkai fry best served as a side dish with chapatis or. Kovakkai Chutney recipe, with video, a chutney with tindora pairs well with rice and with idli and dosa too.
Instructions To Make Kovakkai chilli:
- Cut the kovakai into slices.
- Add cornflour, chilli powder salt,lemon 2 drops
- Mix it well. if you want add 1spoon water.
- Heat an oil in pan for deep fry.
- Put the mixed kovakai into the oil and fry it properly. That's it our kovakai chilli is ready
A few days back when i was invited for lunch by my friend she made a wonderful platter of Andra. Then add chilli powder, and fry for two more minutes. Now, add rice flour little by little and stir well. This kovakkai kondakadalai poriyal is more healthy with the addition of kondakadalai/black Once the tomatoes are cooked add chopped kovakkai along with turmeric powder, red chilli powder, corainder. Dondakaya (Tendli, Tindora, Kovakkai, Ivy Gourd).
Do not forget to practice the recipes above, to eat with family at home. Try to contrast it with the recipe you have. Is it better or much less. Please mix it to make it taste better.
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