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Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo ki bhrwa hari mirch. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Also known as Aloo Stuffed Chilli Peppers, आलू भ. indian youtuber neelam vlogs #stuffedgreenchillies #bathuakadhi #. Prepare Punjabi Style Potato Stuffed Green Chilli Peppers, a aloo bhari hari mirch sabzi.
Aloo ki bhrwa hari mirch is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Aloo ki bhrwa hari mirch is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have aloo ki bhrwa hari mirch using 6 ingredients and 3 steps. Here is how you can achieve that.
Active ingredients of Aloo ki bhrwa hari mirch:
- Take 250 gm hari murch
- Prepare 150 gm boiled potatoes
- Prepare to taste Namak
- Prepare 1 tsp lal mirch powder
- Take 1/2 tsp amchor powder
- Get 2 spoon oil
Stuffed Green Chilli is a delicious side dish for your meals. Stuffed Green Chilli is a perfect option when you do not have veggies at home or you want something chatpata as a side dish for meals. This is very easy to prepare with green chillies, boiled potato and some basic spices. Stuffed green chilies -Green chilies stuffed with a tangy Indian spice mixture and stir fried-an instant chili pickle.
Guide To Make Aloo ki bhrwa hari mirch:
- Sab se pehle mirch no dho kar beech m se kut lagale ab isme uble hue aalu m namak mirch or amchur poweder dalker mix kar ke isko hari mirch m bher de
- Ab ak kadhai m oil dalker hari mirch dalker ache se fry kar le
- 10 mint tak dhak kar pakae or garamgaram tanduri Roti or lassi ke sath sarv karein
Green chilis are used to make different variety of pickles and stir fries ,there are numurous version of making this, depend upon individual and regional taste ,I love making different types of chil pickle. The recipe I am sharing today is my mom's recipe of making Bharwa Aloo Shimla Mirch or Aloo Ki Bharwa Shimla Mirch. She stir-fries mashed potatoes with onions, green chilies, and dry spices. Then she packs the Shimla Mirch with that bhuna hua aloo ka masala. My mom also makes another version of aloo ka masala for bharwa shimla mirch, where.
Don’t forget to exercise the dishes over, to consume with family members at residence. Try to contrast it with the recipe you have. Is it much better or less. Please mix it to make it taste much better.
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