Sweet Potato and quinoa chili
Sweet Potato and quinoa chili

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato and quinoa chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Potato and quinoa chili is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sweet Potato and quinoa chili is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato and quinoa chili using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato and quinoa chili:
  1. Make ready 1 15 ounce can of black beans drained
  2. Get 1 15 ounce can chickpeas drained
  3. Get 1 can rotel (diced tomatoes works good too)
  4. Take 1 large sweet potato chopped into cubes
  5. Make ready 2 tbsp olive oil
  6. Get 1 large onion chopped
  7. Prepare 6 gloves minced garlic
  8. Make ready 1 1/2 cup dry quinoa
  9. Get 1 tbsp ground cumin
  10. Get 4 cup vegetable broth
  11. Take 2 tbsp chili powder
  12. Make ready 2 tsp smoked paprika
  13. Take 1 salt and pepper to taste
  14. Make ready 1 sour cream (topper)
  15. Get 1 cheese (topper)
  16. Get 1 cilantro (topper)
  17. Take 1 avocado (topper)
Instructions to make Sweet Potato and quinoa chili:
  1. Heat olive oil in a large pot over medium high heat.
  2. Add onion and saute, stirring frequently until onion begins to sweat, about 5 minutes.
  3. Add sweet potato and cook another 5 minutes.
  4. Add quinoa, beans, chickpeas and rotel and continue cooking for another 2 minutes stirring everything together.
  5. Pour in broth, chili powder, cumin and paprika and stir well.
  6. Bring to a rapid boil then reduce heat to medium low. Add minced garlic and cover pot.
  7. Allow chili to bubble gently for 15 to 20 minutes or until quinoa and sweet potato is cooked.
  8. Remove pot from heat and let it sit covered for 10 mins. This allows it to thicken. Salt and pepper to taste.
  9. Serve with whatever toppings you like and enjoy!

So that’s going to wrap this up for this exceptional food sweet potato and quinoa chili recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!