Chocolate cake with whipping cream
Chocolate cake with whipping cream

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate cake with whipping cream. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate cake with whipping cream is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate cake with whipping cream is something that I have loved my whole life.

This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here!

To begin with this particular recipe, we must prepare a few components. You can have chocolate cake with whipping cream using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake with whipping cream:
  1. Take egg
  2. Prepare butter
  3. Prepare sugar
  4. Prepare maida
  5. Take cocoa powder
  6. Get baking powder
  7. Get sugar
  8. Make ready water

Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. Put the cake on a plate, top to transplant strips: cream, cake, cream cake, cream. On top sprinkle with grated chocolate. The cake turns out with cake on top and lovely chocolate syrup on the bottom.

Instructions to make Chocolate cake with whipping cream:
  1. Seive cocoa powder,maida and baking powder two times
  2. Beat egg and sugar with hand blender….till it become fluffy
  3. Add seived dry ingredients into it and fold it….don't use blender
  4. Add melted butter and mix it thoroughly
  5. And pour it in a non stick pan, which is grrased with butter
  6. Bake it for 20-25mnts in sim flame
  7. At the time….beat whipping cream and freeze ot
  8. Aftr cake is done, allow ot to cool..and cut it into two halves..
  9. Pour sugar syrup on to the cake…
  10. Put whipping cream and decorate it with nesquick chocos
  11. Serve it aftr freezing it…

We have it with whipped cream on the top. I thought I would make the stabilized whip cream using Knox Gelatine. You would not believe the mess. That recipe with pictures is at the bottom of this hub. Like this Chocolate Whipped Cream Cake recipe?

So that is going to wrap this up for this special food chocolate cake with whipping cream recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!