Kumara and carrot lentil curry soup
Kumara and carrot lentil curry soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kumara and carrot lentil curry soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kumara and carrot lentil curry soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Kumara and carrot lentil curry soup is something that I’ve loved my whole life. They are nice and they look fantastic.

This Instant Pot Curried Carrot Lentil Soup is a spin-off of this carrot ginger soup, a huge fave around here. For this carrot soup recipe, I thought I'd add red lentils for protein and nutrition, plus a good amount of curry powder for loads of flavor. Try our best vegetarian lentil and sweet potato korma curry.

To get started with this recipe, we must first prepare a few ingredients. You can have kumara and carrot lentil curry soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kumara and carrot lentil curry soup:
  1. Make ready 1 large kumara
  2. Take 2 large carrots
  3. Take 1 cup yellow lentils
  4. Take 1 large onion
  5. Get 4 cloves garlic
  6. Take 2 cups vegetable stock
  7. Get 1 can coconut milk
  8. Make ready 2 TSP curry powder
  9. Make ready 1 TSP turmeric
  10. Make ready to taste Chilli powder
  11. Get Cilantro
  12. Make ready Fresh lime

One of my favorite things about this You can eat the soup as is with the chunks of carrots, lentils and tomatoes or you can use a handheld immersion blender or regular. This spicy vegetable soup is super low in fat and calories. Add coconut aminos and curry powder and stir once more. Thai Curry Carrot Lentil Soup. by thehealthymavenrecipes.

Steps to make Kumara and carrot lentil curry soup:
  1. Fry onion and garlic until soft. Then add spices and fry for further 30 seconds
  2. Add Kumara and carrots and stir to combine with spice/onion mix
  3. Add hot stock, 1 cup water and lentils. Bring to boil then simmer at low heat with lid until lentils are cooked (about 45 mins)
  4. Put into food processor and process until smooth
  5. Place back into pot and add coconut milk. Heat gently until hot
  6. Serve with finely chopped cilantro and lime juice

Carrot Curry Coconut Soup with moulding red lentil falaffel. by greencornerchef. Warm up from the inside out with this flavorful Thai Curry Carrot Lentil Soup. A filling soup recipe to enjoy for lunch or dinner with plenty of plant-based protein and a full serving of veggies! Heat oil in a large soup pot. Heat oil in a large soup pot.

So that’s going to wrap it up with this special food kumara and carrot lentil curry soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!