Cherry and Chocolate Cake with Chocolate Sauce
Cherry and Chocolate Cake with Chocolate Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cherry and chocolate cake with chocolate sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cherry and Chocolate Cake with Chocolate Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Cherry and Chocolate Cake with Chocolate Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

The combination of cherries and chocolate is genius. This cake is as moist as cakes come. I have to tell you though that I cheated.

To begin with this recipe, we have to first prepare a few ingredients. You can have cherry and chocolate cake with chocolate sauce using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cherry and Chocolate Cake with Chocolate Sauce:
  1. Take ramekins
  2. Make ready dark chocolate, melted-plus extra for serving
  3. Get unsalted butter, melted
  4. Take beaten eggs
  5. Prepare caster sugar
  6. Make ready plain flour
  7. Take pitted cherries from a can, chopped
  8. Get juice from can of cherries
  9. Get Butter for greasing

As you probably guessed, I'm a member of the latter group. Topping the cake with chocolate ganache once it has cooled is always a great idea—both for looks and taste. For decoration, top it with grated chocolate. The flavor combinations and textures in this cake are so satisfying!

Steps to make Cherry and Chocolate Cake with Chocolate Sauce:
  1. Place the chocolate, butter, eggs and sugar into a bowl and mix.
  2. Add the flour, cherries and cherry juice and mix together until smooth.
  3. Grease the ramekins with butter, then spoon the mixture into each until they're three-quarters full.
  4. Cover each ramekin with clingfilm, place in the microwave and cook on high for 4 mins or until risen and cooked through.
  5. To serve, turn the puddings out onto plates and drizzle the melted chocolate on top.

A combination of Black Forest Cake and Cherry Pie make up my new Chocolate Cherry Pie Cake: layers of chocolate cake, chocolate ganache, fresh cherry pie filling, pie crumbs and mascarpone. Chocolate Cherry Cheesecake Trifle - layers of cake, chocolate sauce, cherry compote & cheesecake filling. I already had thought about a Cherry Cheesecake for a birthday cake because I had frozen cherries and cream cheese on hand. I decided to stay with that idea but turn it into a trifle. This Easy Chocolate Cake recipe is as simple to make as it is tasty.

So that’s going to wrap this up for this special food cherry and chocolate cake with chocolate sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!