Japanese Sweet Potato Rice
Japanese Sweet Potato Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, japanese sweet potato rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese Sweet Potato Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Japanese Sweet Potato Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have japanese sweet potato rice using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Japanese Sweet Potato Rice:
  1. Make ready 1 Japanese sweet potato/yam (satsuma-imo)
  2. Take 360 ml Japanese white rice or short grain white rice (2 Japanese rice cups)
  3. Make ready 400 ml water
  4. Take 1 Tbsp sake (optional)
  5. Prepare 1/2 tsp salt
  6. Prepare black sesame seeds
Steps to make Japanese Sweet Potato Rice:
  1. Wash the rice in a fine strainer or bowl until the water is not cloudy anymore. Scrub the dirt off the sweet potato but leave the skin on. Cut the potato into 1 cm round slices.
  2. Put rice in a medium pot or your rice cooker. Pour in the water and sake and mix in the salt. Lay the sweet potato slices on top - you don't need to mix it. If using the rice cooker, just turn it on and wait til it's done! For using a pot, see next step.
  3. If using the pot, cover with a lid, and turn the heat on medium. Listen until you can hear the water start to simmer in the pot, then set a timer for 11 minutes and let it cook. Turn off the heat and let it sit without taking off the lid for 20 minutes.
  4. After 20 minutes, it's ready! Lightly mix in the sweet potatoes into the rice with a wet rice spoon or spatula. Sprinkle with black sesame seeds and serve! (or make onigiri :)

So that is going to wrap this up for this special food japanese sweet potato rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!