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There are many tasty dishes that can become family members favorites. The recipe can be the primary menu that is both appealing and dental filling. Here are recipes around Soya Samosa, which are our choices for you to try in your home:.
Hi, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, soya samosa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Hi friends,, Todays recipe is very quick n healthy "SOYA SAMOSA". It is very easy to make and healthy also. Kids will like this protein rich samosa.
Soya Samosa is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Soya Samosa is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook soya samosa using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients of Soya Samosa:
- Make ready FOR OUTER COVER:
- Make ready 1 1/2 cup maida
- Take 1 cup wheat flour
- Prepare as required Salt
- Make ready as required Water
- Take FOR FILLING:
- Take 1 onion (chopped)
- Get 1 green chilli (chopped)
- Get 1 cup soya granules (boiled and crushed)
- Get 2 tbsp oil
- Make ready 2 tbsp coriander (chopped)
- Make ready 1 1/2 tbsp garam masala powder
- Take 1 tbsp red chilli powder
- Take 1/2 tsp jeera
- Make ready as required Salt
An easy to prepare recipe at home, soya samosa is delicious. The deep fried patties with cooked soya granules and spices can be prepared in various shapes and sizes. Learn more about Soya samosa, Chana dal samosa, Spicy samosa, Masala samosa ,by vahchef sanjay thumma Veg imitation of kheema samosa made with soya granules and chana dal. Preparing the soy stuffing: Cook the green peas until they are tender and keep aside.
To Make Soya Samosa:
- FOR FILLING: Take oil in pan, add jeera. Add crushed soya granules. Add red chilli powder, garam masala powder and salt. Turn off the gas. Add onion, green chillies and mix well.
- FOR OUTER COVER: In a bowl, add wheat flour, salt, maida and knead dough using required water.
- Take 4 small portion from dough. Roll them individually. Apply oil and dry flour on each layer and stack them. Roll again. Cook it on regular tawa. Separate each layer.
- Make strips from prepared roti. Fill little amount of mixture.
- Make shape of samosa. Deep fry in oil.
- Serve with tomato ketchup and green chutney.
Boil enough water with a little salt. Turn off the heat and add the soya granules. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones. NextCOCKTAIL COMBO - SOYA SAMOSA AND SPRING ROLL (CHICKEN FLAVOUR)Next.
Ideally the dishes over can maintain your household with each other. Collect in an enjoyable environment.
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