Plantain and scrambled eggs πŸ˜‹
Plantain and scrambled eggs πŸ˜‹

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Hello Mom, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, plantain and scrambled eggs πŸ˜‹. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Plantain and scrambled eggs πŸ˜‹ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Plantain and scrambled eggs πŸ˜‹ is something that I have loved my entire life. They’re nice and they look fantastic.

How to make fried plantain and scramble egg,Fried plantain is very delicious,Scamble egg is also a nice combination,just step it down with some hot. Subscribe like and share for more recipes. Course: Breakfast Cuisine: Haitian Ingredients: plantains, eggs, salt, vinegar, Haitian spice, and whatever seasonings you like in your eggs #Haiti #Haitian.

To get started with this recipe, we have to prepare a few components. You can have plantain and scrambled eggs πŸ˜‹ using 9 ingredients and 6 steps. Here is how you can achieve that.

Components of Plantain and scrambled eggs πŸ˜‹:
  1. Get 2 ripe plantains
  2. Take 3 eggs
  3. Prepare 1 small onions
  4. Prepare 2 pepper
  5. Get Gnut oil
  6. Take Salt
  7. Prepare Garlic
  8. Take Thyme
  9. Take 1 maggie cube

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To Make Plantain and scrambled eggs πŸ˜‹:
  1. Peel and slice the plantains into small diagonal shapes into a bowl. Sprinkle with salt while the vegetable oil heats on fire.
  2. Once its hot pour in the slices and fry till brown or darker color is attained. I like mine almost burnt. Set aside in a colander after frying to dry excess oil.
  3. Break the eggs into a bowl add salt and whisk untill it foams a little.
  4. Pre heat a pan on fire and add a little oil, the sliced onions and grounded pepper, garlic allow to fry for few minutes with a little thyme then add the egg.
  5. Do not stir the egg immediately. Let it fry for few seconds before begin stirring. Because immediate stirring reduces the quantity of the final result. Stir fry for few more minutes until the eggs are completely fried.
  6. Dish out in a bowl or plate. With a cup of black tea😍. Makes an awesome breakfast, thank me later.

Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred or beaten together while being gently heated, typically with salt, butter and sometimes other ingredients. See more ideas about Mashed plantains, Plantains, Plantain recipes. This Puerto Rican dish of mashed plantains is all my favorite adjectives: chewy, salty, crispy, garlicky, and It is basically mashed plantains, a favorite in every house, and the toppings vary from fried or scrambled eggs to. Scrambled eggs should not be browned or crispy at all, it should be yellow and creamy all the way through. DO NOT viciously stir around in circles, or zig zag frantically back and forth!

Don’t neglect to practice the recipes over, to consume with household in your home. Attempt to contrast it with the recipe you have. Is it better or much less. Please mix it to make it taste better.

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