Pan toast with scrambled eggs
Pan toast with scrambled eggs

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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pan toast with scrambled eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pan toast with scrambled eggs is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pan toast with scrambled eggs is something which I have loved my whole life. They’re nice and they look wonderful.

Once the pan is heated up, break the eggs on to the pan and gently start to scrub them around by mixing the yolk and the egg white. Also add in some salt while scrambling the eggs. Scrub around the eggs until they are completely scrambled and cooked properly.

To get started with this recipe, we have to first prepare a few components. You can cook pan toast with scrambled eggs using 6 ingredients and 4 steps. Here is how you cook that.

Components of Pan toast with scrambled eggs:
  1. Get 2 eggs
  2. Take 2 slices bread
  3. Take 1/2 onion sliced
  4. Prepare to taste Salt and seasoning
  5. Make ready 2 tbsp oil
  6. Prepare 1 tsp butter (to coat the pan)

Scrambled eggs on toast - no! Cut the bacon into small cubes and roast in a pan. Whisk eggs with herb salt and pour over the bacon. Let simmer over medium heat and stir occasionally.

How To Make Pan toast with scrambled eggs:
  1. To make the scrambled egg break the eggs in a small bowl and add the salt and seasoning then whisk and set aside.
  2. In a pan add the oil and onion saute for few secs(you can add vegs of choice at this stage).
  3. Pour the eggs into the pan if it starts to come together use a fork to scramble mixing it occasionally till cooked.
  4. For the toast put a pan on the stove and heat on med heat rub the pan with butter and place the bread slices. when golden brown flip the other side and toast till golden.serve with the scrambled eggs and tea.

Add the cheese, stir and let set. In the meantime, toast the toast, place the toast on the plate and spread the scrambled eggs on top. Tips on the recipe Garnish with tomato slices if desired. Whisk the eggs together in a bowl and add salt and pepper to taste. Melt a bit of butter in a non-stick pan and let it melt.

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