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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried yam with scrambled egg. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried yam with scrambled egg is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fried yam with scrambled egg is something that I’ve loved my whole life.
I am VeraMoore from Nigeria and this is my lounge❤ Kindly subscribe to my youtube channel to see more of me and to officially. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course.
To begin with this recipe, we must prepare a few components. You can cook fried yam with scrambled egg using 10 ingredients and 4 steps. Here is how you can achieve that.
Components of Fried yam with scrambled egg:
- Prepare 1 whole yam
- Make ready Salt
- Prepare Water
- Prepare Scrambled egg
- Make ready Egg
- Make ready Oil
- Take Onions
- Get Pepper
- Prepare Tomatoes
- Get Maggi
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Instructions To Make Fried yam with scrambled egg:
- Cut your yam into smaller pieces wash it and boil
- When it's boiled fry it in hot oil
- For the scrambled and oil onions pepper and tomatoes in a pot and allow to fry once it's done add the egg
- Mix and continue to turn until its done
Add long beans and fry for a while. Push the ingredients aside and break in the eggs. Scramble the eggs and add in the taro cake cubes and bird's eye chillies. Sprinkle in a little water to moisten the mixture. Leave to set for a few seconds, then move the loosely-set egg around the pan with a spatula to scramble.
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So that is going to wrap it up for this exceptional food fried yam with scrambled egg recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
