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Hello Mom, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti bolognese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spaghetti Bolognese is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spaghetti Bolognese is something that I’ve loved my whole life. They are nice and they look wonderful.
Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! We Aussies have a thing about shortening words. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce.
To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti bolognese using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Spaghetti Bolognese:
- Make ready 2 tbsp cooking oil
- Get 400 gr ground beef
- Prepare 1 onion
- Make ready 1 clove garlic
- Take 1/2 carrot
- Take 1/2 celery
- Make ready 1/2 tsp oregano
- Get 3 Basil leaves
- Get 1 tbsp tomatoe paste
- Make ready 1 tsp parsley
- Get Crushed tomato from 6 tomatoes
- Get to taste Salt and pepper
- Prepare 1 tbsp sugar
- Take Grated Parmesan cheese for serving
Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol', spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families.
To Make Spaghetti Bolognese:
- Heat vegetable oil in a cooking pot. Add garlic and onion, stir it until fragrant
- Stir in carrot and celery, let it cooked about 2 minutes
- Add basil, oregano, and parsley stir it about 1 minute
- Add ground beef, cook until no longer pink (about 5 - 7 minutes)
- Stir in tomato paste until combined, and then add crushed tomato / tomato puree), season with black pepper, salt, and sugar. Let it coil until thickened
- In other cooking pot, cook spaghetti of your choice. Drain the noodle, place it on a plate, add Bolognese Sauce on the top, and mix it well
- Add some grated Parmesan if you like it
- If you want to see the video how did I make this recipe, check it on my YouTube channel: https://youtu.be/PkfsNldwnpg
My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Who doesn't love pasta drenched in a meaty tomato sauce! Another option and a family favourite is Spaghetti Carbonara, which I also make often! Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.
Don’t forget to practice the dishes above, to consume with family in your home. Try to compare it with the recipe you have. Is it much better or less. Please blend it to make it taste better.
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