Shepherd's pie
Shepherd's pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's pie is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Shepherd's pie is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have shepherd's pie using 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Shepherd's pie:
  1. Make ready 1 kg meat
  2. Make ready Onions
  3. Make ready Garlic
  4. Get Ginger
  5. Take Tomatoes
  6. Take 1 cup diced carrots
  7. Make ready 1 cup cooked peas
  8. Take Potatoes
  9. Get Powdered tumeric (optional)
  10. Take Powdered ginger(optional)
  11. Get Cooking oil
  12. Prepare Black pepper
  13. Prepare 1 scoop butter
  14. Make ready Milk

Savour a spoonful of goodness everytime. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.

Steps to make Shepherd's pie:
  1. Brown the meat on a pan with some cooking oil. Heat is on high
  2. As it starts browning, add chopped onions, diced carrots and black pepper. Stir everything
  3. Add salt, garlic-ginger paste, stir and cook for a minute. *garlic-ginger paste is made by blending garlic,ginger and a pinch of salt, or grinding them together using a kitchen pestle and mortar.
  4. Add tomatoes and a little water, then cover your cooking pan/ pot and allow to simmer.
  5. While the meat is simmering, pot the potatoes in a pot with water, salt, powdered tumeric powdered ginger and boil till tender.
  6. To the meat add some water if it has dried up, then add the cooked peas. Let it heat up a little, remove from heat and let cool.
  7. For the potatoes, once tender, drain any excess water.
  8. Add some butter/margarine, a bit of milk and mash until creamy. * mash while hot.
  10. Using an oven proof dish, fill it halfway with the cool minced meat. Smoothen the top. Preheat oven at 180°c
  11. Scoop the hot or warm mashed potatoes and spread it evenly so as to cover the meat.
  12. Place the dish into the oven for 20-30 min or until the po6turn golden brown.
  13. Scoop and serve

This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. You likely know Shepherd's pie as a homey, comforting casserole — one that combines a flavorful stew of ground beef, peas, carrots (and sometimes corn) with mountains of creamy mashed potatoes. Ingredients for shepherd's pie: Ground beef, beef broth, oil, red wine, flour, tomato paste, onions, garlic, carrots, celery, peas, herbs, cheddar cheese, salt, pepper and ground paprika.

So that’s going to wrap it up for this special food shepherd's pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!