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Hello Mom, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade pizza dough. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade pizza dough is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Homemade pizza dough is something which I’ve loved my whole life. They’re nice and they look fantastic.
Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. Homemade pizza dough is easier thank you think.
To begin with this recipe, we have to prepare a few components. You can have homemade pizza dough using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients of Homemade pizza dough:
- Make ready 4 cup all-purpose flour
- Get 1 1/3 cup warm water
- Take 1 tbsp garlic salt
- Take 1 tbsp sugar
- Take 2 tbsp olive oil
- Take 1 tbsp Oregano
- Take 2 1/2 tsp active dry yeast
- Prepare 5 tbsp butter
This pizza dough produces a very nice pizza crust–flavorful, tender, with just the right amount of chewiness. I'm excited to share my favorite homemade pizza dough recipe with you today! You will prefer making this homemade pizza dough over using store-bought any day. Flour: When making pizza dough, I prefer unbleached flour.
How To Make Homemade pizza dough:
- Mix warm water and active dry yeast.
- Mix flour, olive oil, garlic salt, sugar and oregano, after 2 minutes add the water with the yeast.
- Once you finish molding the dough, add the butter and keep molding probably you will need to add more flour.
- Let the dough rest for at least 2 hours, this step makes the dough grow and eventually add a better flavor.
- Usually I bake my pizza at 450 for 20-25 minutes, it's delicious!
I don't always have unbleached flour on hand, though. This homemade pizza dough is a simple indulgence – with just a little time to rise, a few kneads, and some TLC it will be the best pizza dough yet! What makes best possible homemade pizza dough recipe? Making homemade pizza dough is a fairly simple process. The only part that requires some skill is the stretching.
Do not fail to remember to practice the dishes above, to eat with family in the house. Attempt to compare it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
So that is going to wrap it up with this special food homemade pizza dough recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
