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You can use it for pies, rolls etc not for pizza! listed below:
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, phyllo (dough) 2
you can use it for pies, rolls etc not for pizza!. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Phyllo is a versatile, paper-thin dough that can be folded and rolled into an assortment of shapes. Brushed with melted butter and baked, it becomes golden. Making pepperoni pizza is always a treat to make homemade because you can add your favorite pizza toppings.
Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza! is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza! is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! using 6 ingredients and 7 steps. Here is how you cook it.
Materials for making of Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:
- Take 3 cup bread flour
- Prepare 3/4 warm water
- Take 1/3 cup olive oil
- Take 2 tbsp vinegar
- Prepare 1 1/4 salt
- Make ready 1 egg
Phyllo dough has a long, ancient history most likely originating in Turkey, and here's everything you need to know about this paper-thin dough. This spanakopita, or spinach pie, can be done as one giant dish using phyllo as a pie crust, or you can cut the phyllo dough into pieces and make. Use a rolling pin to roll out the dough, until it becomes a very thin round sheet; the thinner, the better. The thickness of the phyllo dough depends on what you will be using it for.
Step by step To Make Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:
- Mix everything together, work with the dough for 5 min.
- Cover it and let it rest for 15-30 min
- On the table sprinkle a lot of flour and start working with the roller, the flour is one of the secret. be careful cause the dough will stuck!
- Make it as thin as you like.
- When you ll cover your pie, cut it a bit in the top, sprinkle some oil and water.
- optional you can also put on the top milk and egg
- I ll adding fillings for pies, some ideas!
If you are making a spinach pie, then the dough is rolled out a little bit thicker than if you are making a feta. Remove phyllo dough from package and have a damp towel ready so you can keep the phyllo Using a pastry brush, brush one phyllo sheet. Fold in half (vertical) and Roll in the form of a triangle. just like you would fold a flag. Brush the outside of the triangle phyllo. Frozen phyllo dough makes for a spinach pie with a crispy, crackly crust.
Don’t neglect to practice the dishes above, to consume with family members at home. Try to contrast it with the dish you have. Is it much better or much less. Please blend it to make it taste better.
So that’s going to wrap this up with this special food phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
