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Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet, salty, and sour wakame salad with bibimbap noodle sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Great recipe for Sweet, Salty, and Sour Wakame Salad with Bibimbap Noodle Sauce. When I used the leftover sauce from making Bibimbap Soumen, it turned into a Korean-style salad. It's even more delicious topped with shredded chili pepper and toasted sesame seeds.
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To get started with this recipe, we must first prepare a few components. You can have sweet, salty, and sour wakame salad with bibimbap noodle sauce using 9 ingredients and 3 steps. Here is how you cook that.
Active ingredients of Sweet, Salty, and Sour Wakame Salad with Bibimbap Noodle Sauce:
- Get 60 grams Salted wakame (dried wakame)
- Make ready 1/2 Cucumber
- Prepare 2 Lettuce or red leaf lettuce
- Make ready 1/2 Japanese leek (or onion)
- Prepare 1 tbsp ♣ Gochujang
- Prepare 1 tbsp ♣ Vinegar
- Get 1 tbsp ♣ Mentsuyu
- Take 1 1/2 tbsp ♣ Sesame oil
- Prepare 1 clove Grated garlic
This vinegary, sweet seaweed salad is a refreshing summer side dish! Miyeok (미역), also known as wakame, is an edible brown sea vegetable that is highly nutritional. Muchim (무침) means mixed with seasonings. Seaweed contains high levels of iodine, calcium, magnesium, iron, protein, fiber, vitamins, antioxidants, and detoxifying properties.
How To Make Sweet, Salty, and Sour Wakame Salad with Bibimbap Noodle Sauce:
- Soak the wakame in water to rehydrate. Chop into bite-sized pieces. Cut the cucumber lengthwise in half, then thinly slice diagonally.
- Shred the lettuce into bite-sized pieces. Chop the Japanese leek into 3-cm matchsticks, or thinly slice the onion into wedges.
- Combine all of the ♣ ingredients in a bowl, add the wakame and vegetables, then toss right before serving.
Marinated in vinegar, sugar, salt, and soy sauce, this sweet & sour cucumber salad makes a perfect side dish. It's light, healthy, and incredibly refreshing! When cucumbers are at their peak in gardens and markets, we often find a few lingering around at the kitchen counter. Easiest Way to Make Appetizing Slow Cooker Korean Style Spicy Soy Sauce Chicken; Easiest Way to Prepare Tasty Dweji Bulgogi 돼지 불고기 (Spicy Korean Style Pork) Recipe: Perfect Korean Potato Banchan Gamja Jorim; Recipe: Perfect Sweet, Salty, and Sour Wakame Salad with Bibimbap Noodle Sauce; Archives Directions. Bring a large pot of water to a boil.
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