Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cc's sweet potato pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and People who have eaten sweet potato pie all their lives say this recipe is the best they have ever tasted. I have made minor changes to suit my taste. If you are in the Charlotte, NC area, you really should try CC's Sweet Potato Pies.
CC'S SWEET POTATO PIE is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. CC'S SWEET POTATO PIE is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have cc's sweet potato pie using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make CC'S SWEET POTATO PIE:
- Prepare main
- Prepare 3 large sweet potatoes
- Take 3 large eggs
- Make ready 1 cup milk
- Take 1/2 cup sugar
- Prepare 1/2 cup brown sugar
- Take 1 tbsp vanilla extract
- Prepare 1 tbsp ground cinnamon
- Prepare 1 tsp ground nutmeg
- Make ready 2 tbsp lemon juice
- Prepare 1 stick butter or margarine
- Get 2 frozen pie shells (i used pet ritz)
- Take 5 medium sheets of aluminum foil
Here, we've done most of the Nothing says Thanksgiving like an old fashioned sweet potato pie. Your family and friends will love this simple recipe, which tastes even better with a. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States.
Steps to make CC'S SWEET POTATO PIE:
- Wrap sweet potatoes good in foil bake in oven for 45 minutes to 1 hour or until well done should feel soft when squeezed.
- Let potatoes cool , cut them in half take off skin and put in a large bowl mash and set aside
- Put lemon juice in milk and set aside for about 3-5 minutes
- Add eggs slightly beaten to sweet potatoes
- Add melted butter, milk, vanilla, cinnamon, nutmeg, and sugar to sweet potatoes mix well
- With a hand mixer, mix until well blended and smooth no lumps.
- ATTENTION: before you pour into pie shells now would be the time to taste your sweet potatoe mix adjust spices and sugar if necessary.
- After tasting pour mix into pie shells evenly distribute
- To prevent your outer shell from burning use foil to cover just the outer crust (not whole pie)
- Bake at 400°F for 45 minutes to 1 hour pie will slightly rise and not jiggle.
- Let pie cool…. eat warm or cold..enjoy
- Happy Holidays😊
Sweet potato pie is pumpkin pie's first cousin—like good cousins, they're best friends, practically identical twins, but with just enough differences in flavor and texture to tell them apart. Sweet potatoes are sweeter than pumpkins, and though the pies are usually made in the same way with eggs. Sweet potato pie is lighter yet creamier than its pumpkin cousin, with a heavy dose of vanilla and subtle spices. Beyond tasting better, sweet potato pie is easier to bake. It doesn't require cooking the filling, as the sweet potatoes are fully baked in advance, and the pie crust doesn't require blind.
So that’s going to wrap it up for this special food cc's sweet potato pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
