Semolina Cake with Cream
Semolina Cake with Cream

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, semolina cake with cream. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Semolina Cake with Cream is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Semolina Cake with Cream is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have semolina cake with cream using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Semolina Cake with Cream:
  1. Prepare 1 1/2 cup smith semolina
  2. Take 2 can nestle cream (160g)
  3. Make ready 1/2 cup sugar
  4. Take 1/2 cup oil
  5. Make ready 1 cup milk powder
  6. Make ready 1 tsp baking powder
  7. Prepare Toppings:
  8. Make ready 1 pck thick cream (125ml)
  9. Take Almond nuts (whole/sliced)
  10. Get Sauce:
  11. Make ready 1 1/2 cup evaporated milk
  12. Get 1/4 cup sugar
Steps to make Semolina Cake with Cream:
  1. Mix all ingredients in a bowl. Stir using hand mixer or hand stirring only. Mix it very well.
  2. In a baking tray,wipe tahina if you have, if don't have just wipe oil. Then put the mixture and put nut and cream. (As you shown in picture)
  3. Then put inside the oven of 20-30 minutes with the heat of 180°c. Until brown.
  4. In another place., put milk and sugar in a cooking pot then put in fire,wait until boil once then take it out. Put this over the cake.
  5. Put Rose flower and pistacio powder for design. And for extra smell and taste.
  6. This are the picture of thick cream and tahina.

So that’s going to wrap it up for this exceptional food semolina cake with cream recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!