Carrot Cake with Walnuts and Cinnamon
Carrot Cake with Walnuts and Cinnamon

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, carrot cake with walnuts and cinnamon. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Cake with Walnuts and Cinnamon is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Carrot Cake with Walnuts and Cinnamon is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake with walnuts and cinnamon using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake with Walnuts and Cinnamon:
  1. Get 2 eggs
  2. Get 150 g sugar
  3. Take 200 g flour
  4. Make ready 2 carrots
  5. Take 50 g butter
  6. Get 50 g walnuts
  7. Take 1 coffee spoon of olive oil
  8. Make ready 1 coffee spoon of baking powder
  9. Get Cinnamon
  10. Get Vanilla
  11. Prepare (You can also add raisins)
Steps to make Carrot Cake with Walnuts and Cinnamon:
  1. Mix eggs with sugar. Add melted butter and olive oil.
  2. Grate carrots. Crush walnuts in small pieces. Add everything to the butter and mix well.
  3. Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream.
  4. Cover baking pan with parchment paper, if you don’t have parchment paper you can cover pan with butter. Purr the butter in. Bake 30min in the 200°C oven.
  5. Decorate with sugar powder

So that is going to wrap it up with this special food carrot cake with walnuts and cinnamon recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!