Easy Shrimp Scampi
Easy Shrimp Scampi

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Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy shrimp scampi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cook linguine according to package directions. Meanwhile, in a small nonstick skillet, cook garlic in butter and oil until golden. Stir in the lemon juice, Italian seasoning and shrimp; heat through.

Easy Shrimp Scampi is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Easy Shrimp Scampi is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy shrimp scampi using 9 ingredients and 6 steps. Here is how you can achieve it.

What needs to be prepared of Easy Shrimp Scampi:
  1. Make ready 1 lb. shrimp (pre-cooked or raw will work), defrosted
  2. Get 2 TBS. extra virgin olive oil
  3. Take 4 TBS. butter, separated in half
  4. Prepare 4 cloves garlic, minced
  5. Take to taste Salt and pepper
  6. Get 1/3 cup white wine
  7. Make ready 2 tsp. Crushed red pepper
  8. Prepare 2 tsp. Lemon juice
  9. Take 1 TBS. Parsley

Creamy Shrimp Scampi is a dish made with shrimp (or prawns) in a scampi sauce. A scampi sauce is a garlic butter and wine sauce, so very simple to make. This shrimp scampi recipe looks like you fussed, but it's easy to prepare. Served over pasta, this main dish is pretty enough for company.

How To Make Easy Shrimp Scampi:
  1. In a sauté pan, heat extra virgin olive oil and 2 TBS. of butter on high heat until butter is completely melted.
  2. Add garlic and continue to sauté for about a minute.
  3. Add shrimp and salt and pepper to the pan. Try not to pile the shrimp. A single layer in the pan is best. Cook for 2 minutes.
  4. After about 2 minutes, turn the shrimp over and continue to cook for another 2 minutes.
  5. Add the wine, crushed red pepper, lemon juice, the remaining butter and parsley. Sauté for another 3-4 minutes.
  6. Serve by itself, over pasta or over rice.

Shrimp scampi is so quick and easy! You can serve easy shrimp scampi on top of hot fettuccine or angel hair pasta, then sprinkle the finished dish with chopped fresh parsley and Parmesan cheese. On the side, serve a crisp and garlicky Caesar salad or freshly steamed vegetables for a dash of green. For dessert, try bowlfuls of Neapolitan ice cream to continue the theme. Discover delicious and easy to prepare shrimp scampi recipes from the expert chefs at Food Network.

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