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Hello, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, samosa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Samosa is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Samosa is something that I have loved my whole life.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook samosa using 7 ingredients and 5 steps. Here is how you cook that.
What needs to be prepared of Samosa:
- Prepare Maida
- Make ready Boiled and mashed potatoes
- Take Salt
- Get red chilli powder
- Prepare Oil for frying
- Prepare Water to make a dough
- Make ready Salt
A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosas. this link is to an external site that may or may not meet accessibility guidelines. Does this snack need any introduction? Samosa pinwheels are great party treat.
To Make Samosa:
- Prepare a dough of maida
- Roll and shape it in cone shape
- Then add boiled aloo which were mashed and salted as per taste prior.
- Then close the cone in triange shape
- Fry this in oil.
This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. A samosa is a triangular pastry with a savory filling. Though they're commonly served at Indian Though the samosa probably originates in India, one may also find these meat or vegetable pies in. Samosas with chutney and green chilies in West Bengal, India.
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