Chowmein samosa
Chowmein samosa

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Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chowmein samosa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chowmein samosa is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chowmein samosa is something that I’ve loved my entire life. They’re fine and they look fantastic.

Seeing as Nepal is right next doors. HAPPY HOLI :) so, guys we are back with another tasty recipe i.e. How you can use your leftover chow-mein with a new taste and style.

To begin with this particular recipe, we have to first prepare a few components. You can cook chowmein samosa using 20 ingredients and 5 steps. Here is how you cook it.

Components of Chowmein samosa:
  1. Take Chowmein
  2. Prepare Noodles boiled
  3. Get Onion
  4. Take Cabbage ya cauliflower
  5. Prepare cupCarrot
  6. Make ready Spring onion
  7. Take Capsicum
  8. Take oil
  9. Make ready Chilli sauce
  10. Get vinegar
  11. Get Green chilli sauce
  12. Prepare Salt
  13. Prepare black pepper
  14. Take soya sauce
  15. Make ready Samosa dough
  16. Make ready Wheat
  17. Prepare Salt
  18. Get Ajwain
  19. Prepare Water
  20. Prepare Baking soda

Check out the Chowmein Samosa Recipe in Urdu. Learn how to make best Chowmein Samosa Recipe, cooking at its finest by chef at Masala TV show. Samosas filled with hakka noodles and further cooked in a delicious Chinese sauce. For more recipes related to Chowmein Samosa - SK Khazana checkout Mushroom and Cheese Cigars.

How To Make Chowmein samosa:
  1. Make dough by mixing all ingredients to bowl
  2. Now make chowmein first sauté the veggies & add sauce in that
  3. Now add noodles in that & place them for cool
  4. Now prepare the samosa by roll the ball
  5. Now make the cone shape & fill the chowmein & lock them & fry them

Chowmein Noodles Samosa by Chef Sanjyot Keer. The chow mein comes a close second and is a tad spicy. Kumar Samosa Wala is definitely worth the commute. All the samosas are perfectly crunchy on the outside and. Chowmain software & apps for home automation.

Don’t neglect to practice the dishes over, to consume with family at home. Try to compare it with the recipe you have. Is it better or less. Please mix it to make it taste better.

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