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Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp scampi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. It's deliciously saucy, perfectly rich and buttery and amazingly flavorful!
Shrimp Scampi is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Shrimp Scampi is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp scampi using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients of Shrimp Scampi:
- Get 1/4 cup olive oil
- Take 1 lb shrimp any size, (peeled, deveined and tails removed)
- Prepare 4 clove garlic, minced
- Get 1/2 tsp dried hot-pepper flakes (optional)
- Get 1/2 cup dry white wine
- Take 1 tsp salt
- Make ready 1/2 tsp black pepper
- Take 5 tbsp unsalted butter
- Make ready 3/4 lb angel-hair pasta
- Prepare 1 chopped parsley for garnish
Dine seaside tonight with Tyler Florence's Shrimp Scampi with Linguini recipe from Food Network: Lemon, garlic and white wine meet hearty shrimp and pasta. A simple but elegant shrimp scampi recipe. Combine it with garlic bread and a salad for a delicious dinner. Shrimp scampi is a seafood and pasta dish that looks incredibly elegant but takes just minutes to cook and requires a few simple ingredients.
How To Make Shrimp Scampi:
- Bring a 6-8 quart pot of water to a boil.
- Meanwhile, heat olive oil in a large skillet over a moderately high heat until hot but not smoking. Add shrimp and sauté turning over once until just cooked through, about 2 minutes and then transfer shrimp with a slotted spoon to a large bowl.
- Add garlic, wine, hot pepper flakes, salt and pepper to remaining oil in skillet and cook over high heat stirring occasionally about 1 minute. Add butter to skillet, stirring until melted, then stir in shrimp. Turn heat to low to keep warm.
- Cook pasta in boiling water until just tender, about 3 minutes. Reserve 1 cup pasta water, then drain pasta. Toss pasta well with shrimp mixture in a large bowl, adding a little bit of pasta liquid if necessary to keep moist. Garnish with chopped parsley and serve.
If you've got pasta in your pantry, shrimp in your freezer, and. You can serve easy shrimp scampi on top of hot fettuccine or angel hair pasta, then sprinkle the Now that you know how to make shrimp scampi, perhaps you'd like to try another of Betty's Best. Shrimp Scampi is a classic shrimp dish with a lemon garlic wine butter sauce prepared in about fifteen minutes. It is elegant enough for company yet easy enough for one on a weeknight. This recipe for shrimp scampi pasta takes those simple, classic flavors and with a twirl of a fork wrapped around slinky angel hair pasta puts the fresh taste of summer smack dab on your dinner table.
Don’t fail to remember to exercise the recipes above, to eat with family members in the house. Try to contrast it with the dish you have. Is it better or much less. Please mix it to make it taste much better.
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