Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta

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Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, creamy shrimp alfredo pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creamy Shrimp Alfredo Pasta is a classic restaurant meal that is super easy to make. When you want a decadent rich restaurant meal but don't feel like leaving the. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices.

Creamy shrimp alfredo pasta is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Creamy shrimp alfredo pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients of Creamy shrimp alfredo pasta:
  1. Take 1 lb peeled and deveined shrimp
  2. Get 1/2 lb fettuccine pasta
  3. Get 2 garlic cloves
  4. Prepare 1/4 tsp red crushed pepper optional
  5. Get 1 cup heavy cream
  6. Make ready 3 tbsp butter
  7. Take 1/4 cup parmesan cheese
  8. Take 1/4 tsp paprika
  9. Take to taste salt and pepper

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. There should still be a bit of firmness in the center of your. Next we talk about the shrimp and chicken in this pasta!

Guide To Make Creamy shrimp alfredo pasta:
  1. Season the shrimp with salt, pepper, and paprika.
  2. Heat a large skillet with high sides over medium-high heat and add some oil.
  3. Cook the shrimp for 1-2 minutes on each side.
  4. Remove the shrimp from the skillet and set aside.
  5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
  6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
  7. Season the sauce with salt and pepper.
  8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
  9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

I seasoned the shrimp with paprika, cajun seasoning, salt, and pepper, and garlic and saute them in a pan with Toss everything together, and BOOM! You have a delicious creamy shrimp and chicken Alfredo pasta! Creamy Shrimp Alfredo Pasta - (Video) Cooked by Julie. This shrimp fettuccine alfredo recipe is the only pasta recipe you will need. Creamy Shrimp Pasta reminds me of my favorite dish at Olive Garden with plump juicy shrimp and the easiest alfredo sauce.

Do not forget to exercise the recipes over, to eat with household in the house. Attempt to contrast it with the recipe you have. Is it better or much less. Please blend it to make it taste much better.

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