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Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp alfredo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Shrimp Alfredo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Shrimp Alfredo is something which I have loved my entire life. They’re nice and they look fantastic.
Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.
To get started with this particular recipe, we must first prepare a few components. You can cook shrimp alfredo using 24 ingredients and 5 steps. Here is how you can achieve it.
Ingredients of Shrimp Alfredo:
- Prepare 1 bag cooked peeled shrimp
- Make ready 20 oz fettuccine pasta
- Make ready 3 cups shredded Parmesan cheese
- Make ready 2 1/2 cups heavy cream
- Prepare 5 garlic cloves
- Make ready Butter
- Prepare Garlic powder
- Get Salt
- Take Pepper
- Take Pasta
- Take 20 oz dry pasta
- Get Water
- Get Shrimp
- Prepare 1 bag cooked peeled shrimp
- Take 1/2 teaspoon salt
- Make ready 1 tablespoon butter
- Make ready 5 chopped garlic cloves
- Prepare Seasoning
- Get Alfredo Sauce
- Take 2 1/2 cups heavy cream
- Make ready 1/2 cup butter
- Make ready 3 cups Parmesan cheese
- Get 1/2 teaspoon garlic powder
- Make ready Seasoning
It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. We talk about why this easy shrimp alfredo is so special to us. Hint: Trevor made this for me on our first. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices.
Step by step To Make Shrimp Alfredo:
- PASTA: bring to a boil a pot with water and once is boiling put the pasta and leave for about 15 mins constantly moving the pasta around (don’t cut the dry pasta when putting it in)
- SHRIMP: In a medium heat stove put the pot and the tablespoon of butter and when hot enough add the 5 shredded garlic cloves and seasoning
- Add the shrimp and turn it after 2-3 mins (make sure every shrimp has space to touch the pot) until they are pink and cooked
- SAUCE: in another pot add the heavy cream and the butter and let it melt but keep moving it constantly then once it’s making bubbles(don’t let it boil) add the cheese and the garlic powder (if has a watery consistency add a little bit of cream cheese and stir)
- Combine everything in a big bowl and enjoy
Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is. Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen! Because I'm really thinking about becoming one.
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So that’s going to wrap this up for this exceptional food shrimp alfredo recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
