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Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pasta with parmesan cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta with Parmesan Cheese is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Pasta with Parmesan Cheese is something which I’ve loved my entire life.
Put pasta into a microwavable dish large enough to give you a little room for stirring and tossing. Dot pasta with butter or drizzle with olive oil. Add plenty of fresh-ground, black pepper.
To begin with this recipe, we must prepare a few ingredients. You can cook pasta with parmesan cheese using 4 ingredients and 5 steps. Here is how you can achieve that.
Components of Pasta with Parmesan Cheese:
- Make ready 12 ounces spaghetti or fettuccine
- Take 2 tablespoons olive oil
- Prepare Pinch salt
- Prepare 3/4 cup parmesan cheese
Add the half and half to the pasta along with the Parmesan. Start stirring the pasta until it a smooth sauce starts to form. Use freshly grated Parmesan cheese in this recipe. The flavor is worth every penny and it melts perfectly unlike the stuff in the canister.
To Make Pasta with Parmesan Cheese:
- Boil salted water in a large pot.
- Cook pasta per package directions.
- Drain pasta.
- Mix the olive oil with the pasta and add salt to taste.
- Plate pasta and top with parmesan cheese.
If the pasta becomes too thick just add a little chicken broth, milk and cream in the same proportions as the recipe. It is hard to mess this one up. Cook the pasta over a very low boil stirring frequently. The key to this rich, simple pasta dish is starting with a good-quality chunk of true Parmesan cheese (Parmigiano-Reggiano). Domestic Parmesan or even real Parmesan that's pre-grated will not yield the right flavor and consistency.
Do not neglect to practice the recipes over, to consume with family members in the house. Attempt to contrast it with the recipe you have. Is it much better or much less. Please blend it to make it taste better.
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