Shrimp Alfredo
Shrimp Alfredo

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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean.

Shrimp Alfredo is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Shrimp Alfredo is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp alfredo using 11 ingredients and 7 steps. Here is how you cook it.

Components of Shrimp Alfredo:
  1. Make ready salt
  2. Make ready 1 box Fettuccine Noodles
  3. Take 1 medium onion
  4. Take 2 lb medium shrimp
  5. Get 1/4 cup olive oil
  6. Make ready 2 tbsp butter
  7. Take pepper
  8. Make ready garlic powder
  9. Make ready italian seasoning
  10. Make ready grated parmesan cheese
  11. Get 16 oz Alfredo Sauce

It makes a difference in the taste and some of the pre-grated stuff doesn't melt into the sauce as well. We talk about why this easy shrimp alfredo is so special to us. Hint: Trevor made this for me on our first. Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices.

How to Process To Make Shrimp Alfredo:
  1. Starr boiling water in a pot to cook fettuccine noodles. Add salt to water to season noodles. Once noodles are done. Drain water and put back in the pot leaving just a little bit of pasta water at the bottom.
  2. Cut 1 onion into slivers. Set to the side.
  3. Peel and clean shrimp. Rinse and set aside.
  4. Heat a pan with olive oil and butter. Add onions to pan and cook until tender. Season with salt, pepper and garlic powder.
  5. Once onions have cooked down add shrimp to the pan. Cook until shrimp are pink.
  6. Add Alfredo sauce to shrimp and onions. Season with Parmesan cheese and Italian Seasoning.
  7. Add mixture to noodles and mix together. Add more sauce if needed. Eat and enjoy!

Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is. Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen! Because I'm really thinking about becoming one.

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