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To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's birmingham eggs benedict dippers using 6 ingredients and 6 steps. Here is how you cook that.
Active ingredients of Mike's Birmingham Eggs Benedict Dippers:
- Make ready Birmingham Eggs Benedict
- Prepare 1 Pillsbury Grands Homestyle Biscuits
- Get 8 Fresh Eggs
- Get 1 large Ham Steak
- Make ready 2 packages Knoors Hollandaise Sauce Mix [plus milk & butter]
- Make ready 1 dash Paprika [for each]
It starts with a lightly toasted English muffin. The muffin is topped with cooked bacon or Canadian bacon, and poached eggs. The dish is completed with a small amount of hollandaise sauce. Many variations on the dish exist.
Instructions To Make Mike's Birmingham Eggs Benedict Dippers:
- Bake biscuits as per manufactures directions. Usually about 15 minutes.
- Make Hollandaise Sauce as per manufactures directions. You'll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened.
- Fry ham steak until fully cooked.
- Fry eggs leaving yolks slightly runny.
- Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika.
- Dip sandwiches in your side of Hollandaise and enjoy!
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