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To begin with this recipe, we have to first prepare a few ingredients. You can have mike's birmingham eggs benedict dippers using 6 ingredients and 6 steps. Here is how you can achieve it.
Preparation To Make of Mike's Birmingham Eggs Benedict Dippers:
- Make ready Birmingham Eggs Benedict
- Take 1 Pillsbury Grands Homestyle Biscuits
- Prepare 8 Fresh Eggs
- Take 1 large Ham Steak
- Get 2 packages Knoors Hollandaise Sauce Mix [plus milk & butter]
- Make ready 1 dash Paprika [for each]
It starts with a lightly toasted English muffin. The muffin is topped with cooked bacon or Canadian bacon, and poached eggs. The dish is completed with a small amount of hollandaise sauce. Many variations on the dish exist.
Guide To Make Mike's Birmingham Eggs Benedict Dippers:
- Bake biscuits as per manufactures directions. Usually about 15 minutes.
- Make Hollandaise Sauce as per manufactures directions. You'll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened.
- Fry ham steak until fully cooked.
- Fry eggs leaving yolks slightly runny.
- Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika.
- Dip sandwiches in your side of Hollandaise and enjoy!
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Don’t forget to practice the dishes over, to eat with family at house. Try to compare it with the dish you have. Is it much better or less. Please mix it to make it taste much better.
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