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Hello Mom, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, misua tim ayam (misua noodles with chicken steam soup). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I have loved my whole life. They are fine and they look fantastic.
Great recipe for Misua Tim Ayam (Misua Noodles with Chicken Steam Soup). Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour. They're usually cooked on birthday celebrations which signifies long life in Chinese culture.
To begin with this recipe, we have to prepare a few ingredients. You can have misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you can achieve it.
Materials for making of Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- Prepare 1 whole chicken
- Make ready 5 cloves garlic, minced
- Take 1 inc ginger, finely sliced or pounded
- Get 4 pcs bacon, cut into small pieces
- Get 1,5 ltr water
- Get 2 tsp sesame oil
- Prepare to taste salt and pepper
- Prepare 6 bunches misoa noodles
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) instructions. Put in a heat resistant bowl. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered.
Guide To Make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
- Cut the chicken into 16 pieces. Put in a heat resistant bowl.
- Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
- Pour the water until all parts of the chicken are covered.
- Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
- Add sesame oil.
- Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
- Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋
Here is how you cook it. Here is how you cook it. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) instructions. Put in a heat resistant bowl. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
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