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Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken and shells soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken And Shells Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken And Shells Soup is something which I’ve loved my entire life. They are fine and they look wonderful.
Chicken soup made with pasta shells and vegetables is perfect for a hearty dinner that's ready within an hour. Add potatoes, green onions, bouillon cubes, seasoned salt and poultry seasoning to broth. Add milk, cooked pasta, and chicken; return to simmer.
To get started with this particular recipe, we must prepare a few components. You can cook chicken and shells soup using 9 ingredients and 5 steps. Here is how you cook it.
Active ingredients of Chicken And Shells Soup:
- Make ready 2 box 32 oz. broth (I used chicken and vegi)
- Take 1 cup Carrots (diced)
- Take 1 large 1/2 onion diced
- Get 1 box 16 oz. Small shell noodles
- Make ready 1 lb 1/2 rotisserie chicken (saves time😉)
- Prepare 8 oz Mushrooms (diced)
- Prepare 1/2 bunch Kale, stems removed and sliced
- Get 1 Pepper and celery salt
- Prepare 1 as needed Water
Place all vegetables, water and chicken wings in a large pot. Add salt and pepper to taste. In a dutch oven, combine chicken, water, chicken stock, onion, carrots, celery, bay leaf, salt & pepper. Bring to a boil and reduce heat to low; simmer until chicken is tender.
How to Process To Make Chicken And Shells Soup:
- Shred your chicken.
- Place all ingredients in large pot.
- Serve and enjoy!
- Let everything cook and simmer together until noodles are done (you may need to add a little water).
- Season with celery salt and pepper.
Now, remove the chicken and cool - debone and cut into small cubes, set aside. Mix stuffing with mayonnaise, add chicken. Put shells on top of soup mixture. Pour the rest of the soup mixture on top of the shells. In a saucepan, mix the cream of celery soup, cream of chicken soup, and chicken broth.
Don’t forget to practice the recipes above, to consume with family at home. Try to compare it with the recipe you have. Is it better or less. Please mix it to make it taste better.
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