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Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, somen noodle soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Somen Noodle Soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Somen Noodle Soup is something that I have loved my entire life. They are nice and they look wonderful.
Somen noodles in hot soup is called nyumen. Somen are thin Japanese noodles made of wheat flour. Add various vegetables and meats in the soup.
To get started with this recipe, we have to prepare a few ingredients. You can cook somen noodle soup using 10 ingredients and 4 steps. Here is how you cook it.
Active ingredients of Somen Noodle Soup:
- Take BASE STOCK OR ANY STOCK
- Take 1/2 cup kikomon soup base sauce
- Get 4 cup water
- Make ready VEGAN TOPPING OPTION
- Make ready 4 small pieces of salad
- Take 2 small cherry tomatoes
- Make ready 1 tbsp spring onion / scallions
- Take 100 grams somen /misua noodle
- Take NON VEGAN ADDITIONAL ADD ON TOPPING
- Get 1 pls refer to my LG CHICKEN BURGER leftover or any
Serve noodles in a bowl, pour soup, and sprinkle green onion and ginger to your liking. Finally I understand why people like SOMEN miso soup in Western Japan. SOMEN is the best noodle that goes well with this simple miso soup, and the flavor of ginger and miso soup are perfect match! The pink somen noodles are made of Ume (梅), Japanese plum.
Instructions To Make Somen Noodle Soup:
- FOR THE LG CHICKEN BURGER PLEASE VIEW THE ATTACHMENT AS BELOW - - https://cookpad.com/us/recipes/343342-chicken-burger-with-carrot-tzatziki
- bring base stock to a boil then add somen simmer for 2 minute and serve
- OPTIONAL SERVE AS IT IS AS VEGAN SOMEN NOODLE SOUP
- OR SERVE SOMEN NOODLE SOUP TOP WITH CHICKEN BURGER AND TOMATO
Tenobe (手延) Somen from Shodo Island has made the region famous as one of Japan's top three producers of somen noodles. These somen noodles are hard to get overseas, but my favorite Ibonoito brand is available in Japanese grocery stores and I highly recommend this brand. Somen (or sōmen) is a very thin noodles served cold which makes it a perfect summer dish. Noodles are served in chilled water and the dipping sauce is also chilled. It is a very simple dish but wonderful to pop in between heavy meals to give your stomach a little bit of a rest.
Don’t forget to exercise the dishes over, to consume with family members in the house. Try to compare it with the recipe you have. Is it much better or much less. Please blend it to make it taste much better.
So that’s going to wrap it up with this special food somen noodle soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
