Somen Noodle Soup
Somen Noodle Soup

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Hello, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, somen noodle soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Somen Noodle Soup is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Somen Noodle Soup is something that I have loved my entire life.

Somen noodles in hot soup is called nyumen. Somen are thin Japanese noodles made of wheat flour. Add various vegetables and meats in the soup.

To get started with this recipe, we must prepare a few ingredients. You can have somen noodle soup using 10 ingredients and 4 steps. Here is how you cook it.

Active ingredients of Somen Noodle Soup:
  1. Get BASE STOCK OR ANY STOCK
  2. Prepare 1/2 cup kikomon soup base sauce
  3. Prepare 4 cup water
  4. Take VEGAN TOPPING OPTION
  5. Get 4 small pieces of salad
  6. Get 2 small cherry tomatoes
  7. Get 1 tbsp spring onion / scallions
  8. Prepare 100 grams somen /misua noodle
  9. Take NON VEGAN ADDITIONAL ADD ON TOPPING
  10. Prepare 1 pls refer to my LG CHICKEN BURGER leftover or any

Serve noodles in a bowl, pour soup, and sprinkle green onion and ginger to your liking. Finally I understand why people like SOMEN miso soup in Western Japan. SOMEN is the best noodle that goes well with this simple miso soup, and the flavor of ginger and miso soup are perfect match! The pink somen noodles are made of Ume (ๆข…), Japanese plum.

To Make Somen Noodle Soup:
  1. FOR THE LG CHICKEN BURGER PLEASE VIEW THE ATTACHMENT AS BELOW - - https://cookpad.com/us/recipes/343342-chicken-burger-with-carrot-tzatziki
  2. bring base stock to a boil then add somen simmer for 2 minute and serve
  3. OPTIONAL SERVE AS IT IS AS VEGAN SOMEN NOODLE SOUP
  4. OR SERVE SOMEN NOODLE SOUP TOP WITH CHICKEN BURGER AND TOMATO

Tenobe (ๆ‰‹ๅปถ) Somen from Shodo Island has made the region famous as one of Japan's top three producers of somen noodles. These somen noodles are hard to get overseas, but my favorite Ibonoito brand is available in Japanese grocery stores and I highly recommend this brand. Somen (or sลmen) is a very thin noodles served cold which makes it a perfect summer dish. Noodles are served in chilled water and the dipping sauce is also chilled. It is a very simple dish but wonderful to pop in between heavy meals to give your stomach a little bit of a rest.

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So that’s going to wrap this up for this exceptional food somen noodle soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!